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‎”When our food is at risk we are all at risk.” There are few things more personal than the food we put into our bodies. With less than 10 corporations controlling more than half the [...]

This post is the first of a series on Food and Philanthropy. Scroll down to find out what’s next. Why do we live in a world where it’s cheaper to buy Froot Loops than it is real [...]

The following letter appeared in Ode Magazine a week or so ago. It was written by a woman who has lived in Sendai, Japan, for the past 22 years. Her name is Anne Thomas (you can read a bit more [...]